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就业方向
就业去向主要为：食品企业的营养学、新产品开发、供应链、购买、物流、分配。新食品的开发科学家，生产安全、有营养的食品，并且保持长久的口吻、颜色和质地。除了企业之外，还有政府、或当地权威的食品检查部门，或农业食品公司，诊断研究公司，还有工业买手、零售业买手、产品经理、质保经理。
诺丁汉大学（The University of Nottingham）
MSc Food Production Management
课程设置：
Introduction to Managing Operations、Core Competences in Food Production Management、Food and Factory Design、Food Factory Designs and Operations、Supply Chain Management in Practice、Preservation, Quality and Manufacture of Food
入学要求：
IELTS:6.5 (with no less than 6.0 in any element) 、TOEFL IBT:87 (with no less than 20 in speaking and 19 in any other element) At least a 2nd class honours degree
英国营养学类专业详解
学习内容及就业方向
帮助学生了解饮食、健康、疾病，营养机理与疾病发展，饮食干预与疾病预防，这些之间的关系。就业面为学术机构、医院、企业、国家或国际机构。岗位包括食品与健康企业，公共卫生，卫生推广，食品政策，欠发达国家的媒体与发展工作。各类机构的高水准营养学家。
萨里大学（University of Surrey）
MSc Human Nutrition
课程设置：
Fundamentals of Nutrition、Nutritional Evaluation and Assessment、Metabolic Nutrition、International and Public Health Nutrition、Research Nutrition、Molecular Nutrition、Sports and Exercise Nutrition、Clinical Nutrition、Original research project
考核：
The programme will be assessed by a variety of methods, including formal examinations combined with coursework, laboratory reports and presentations. The research project will be assessed by dissertation, presentation and questions, for which an external examiner may be present
l 入学要求：IELTS minimum overall: 7.0, minimum by component: 6.5、Honours degree (2.2 or better) in nutrition or a related subject (for example, a biological science including biochemistry and physiology), or a registrable qualification in medicine, dentistry or veterinary medicine. Applicants may also be admitted by virtue of professional or other relevant qualifications and/or experience. with those resident in the UK normally invited to attend an interview.
